Summary
Date Posted: Monday, June 26, 2023 , Base Salary: Not Disclosed

JOB DETAILS:

• The candidate will oversee our lodge's dining outlets, ensuring outstanding culinary experiences and guest satisfaction.

Qualifications:
• Bachelor in Hotel Management or equivalent, along with extensive knowledge of food and beverage operations.
• Minimum of 5 Years Experience in a similar role/field.



Work Hours: 8

Experience in Months: 60

Level of Education: Bachelor Degree

Job application procedure

Applications are to be submitted by email to spaceymarasa@gmail.com  before 10th July 2023 clearly indicating the position applied for in the Subject line of your email. All applications must be accompanied by a CV, photocopy of Academic transcript, National ID, and other relevant documents.
For more information call 0312 260 263
Note: Only shortlisted candidates will be contacted for either virtual or physical interviews.


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