Summary
Date Posted: Wednesday, June 21, 2023 , Base Salary: Not Disclosed

JOB DETAILS:
The key purpose of this role is to safely operate and maintain brewing processes in order to achieve optimal effectiveness in line with our VPO standards.

Key outputs and responsibilities:
• Maintain a safe and healthy work environment
• Interpret and implement production plan for shift
• Operate manual and automatic machines as per standards
• Monitor production processes on shift and apply the required reaction plans
• Execute ATO activities adequately
• Complete all the required shift documentation including all the Operator work station and team room updates timely
• Contribute to self and team development
• Apply 5S standards and practices in the workplace
• Operate and control the process according to the SOPs
• Manage quality at source
• Do problem solving for deviations from specifications arising during the shift using the 5 WHYs and QFR's as per triggers
• Contribute towards AB reports as shall be required
• Any other duties as shall be assigned from time to time

Key attributes and competencies:
• Should be a dynamic team player
• Demonstrate problem solving skills and continuous improvement mindset
• Must be computer literate
• Should be flexible

Profile:
Education and Experience:
• BSc in industrial chemistry, food science and technology, industrial engineering, chemical engineering or any related course.
• Higher diploma or minimum diploma in Mechanical and electrical engineering, physical sciences or related course
• At least 1 years working experience preferably in Foods and Beverages Industry


Work Hours: 8

Experience in Months: 12

Level of Education: Bachelor Degree

Job application procedure

Interested applicants click here to apply


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