Executive Chef job at Donswift Company Limited
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Executive Chef
2025-04-18T08:20:43+00:00
Donswift Company Limited
https://www.greatugandajobs.com/jsjobsdata/data/employer/comp_5384/logo/Donswift.jpeg
FULL_TIME
 
kampala
Kampala
00256
Uganda
Hospitality, and Tourism
Restaurant & Hospitality
UGX
 
MONTH
2025-05-01T17:00:00+00:00
 
Uganda
8

Job Duties:

  • Lead the kitchen team in planning menus, food preparation, and plating to high standards.
  • Ensure compliance with food safety, kitchen hygiene, and cost control procedures.
  • Coordinate with suppliers and maintain strong knowledge of local/international cuisines.

Requirements:

  • Minimum 3 years of experience in a busy hotel kitchen.
  • Supervisory experience (an added advantage).
  • Strong understanding of local and international culinary practices.
Lead the kitchen team in planning menus, food preparation, and plating to high standards. Ensure compliance with food safety, kitchen hygiene, and cost control procedures. Coordinate with suppliers and maintain strong knowledge of local/international cuisines.
 
Minimum 3 years of experience in a busy hotel kitchen. Supervisory experience (an added advantage). Strong understanding of local and international culinary practices.
associate degree
36
JOB-68020b5bea7c6

Vacancy title:
Executive Chef

[Type: FULL_TIME, Industry: Hospitality, and Tourism, Category: Restaurant & Hospitality]

Jobs at:
Donswift Company Limited

Deadline of this Job:
Thursday, May 1 2025

Duty Station:
kampala | Kampala | Uganda

Summary
Date Posted: Friday, April 18 2025, Base Salary: Not Disclosed

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Learn more about Donswift Company Limited
Donswift Company Limited jobs in Uganda

JOB DETAILS:

Job Duties:

  • Lead the kitchen team in planning menus, food preparation, and plating to high standards.
  • Ensure compliance with food safety, kitchen hygiene, and cost control procedures.
  • Coordinate with suppliers and maintain strong knowledge of local/international cuisines.

Requirements:

  • Minimum 3 years of experience in a busy hotel kitchen.
  • Supervisory experience (an added advantage).
  • Strong understanding of local and international culinary practices.

 

Work Hours: 8

Experience in Months: 36

Level of Education: associate degree

Job application procedure
Interested in applying for this job? Click here to submit your application now.

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Job Info
Job Category: Hospitality/ Chef/ Cook jobs in Uganda
Job Type: Full-time
Deadline of this Job: Thursday, May 1 2025
Duty Station: kampala | Kampala | Uganda
Posted: 18-04-2025
No of Jobs: 1
Start Publishing: 18-04-2025
Stop Publishing (Put date of 2030): 18-04-2067
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